Purple Café and Wine Bar Menu (2025 Update)
Purple Café and Wine Bar in Seattle offers a trendy and classy dining experience with a focus on New American cuisine and an extensive wine list. The restaurant features a spacious and airy ambiance, perfect for meeting friends for lunch or happy hour. Customers praise the duo wine options, allowing them to sample paired wines, as well as the diverse starter dishes like baked brie and stuffed dates. The Spicy Prawns dish with a flavorful broth and the Fremont Double IPA are standout menu items, according to reviews. The restaurant's romantic gothic decor with high ceilings adds to its unique charm, making it an ideal spot for celebrations and date nights. Overall, Purple Café and Wine Bar impresses with its delicious food, knowledgeable staff, and extensive wine collection, making it a must-visit for wine and food enthusiasts looking for a memorable dining experience.
Starters
TOASTED BAGUETTE
cultured butter
MARINATED OLIVES
herb infused olive oil, orange zest
MEZZE SPREAD DUO
served with warm flatbread
GORGONZOLA DATES
gorgonzola, prosciutto, pine nut, aged saba, parsley
BAKED BRIE
apricot, caramelized onion, candied walnut, grape, crackers
HOUSE-CUT FRIES
lemon arbol aioli, ketchup
ROASTED KABOCHA SQUASH
lemon-coconut yogurt, everything dukkah, spiced maple syrup, chervil
SPICY PRAWN FRITES
herb-garlic butter sauce, house-cut fries
CRAB CAKES
spicy remoulade, grilled lemon
CLASSIC CAESAR
romaine, frisee, shallot, parmigano-reggiano, sourdough crouton, anchovy caesar dressing
PURPLE CHOPPED
romaine, radicchio, bacon, garbanzo beans, fennel, cucumber, shallot, goat gouda, tarragon, champagne-lemon vin
CRANBERRY CHICKEN SALAD
pulled chicken, bacon, almond, scallion, celery, apple, dried cranberry, parmigiano-reggiano, cranberry-dijon vinaigrette
TOMATO SOUP
san marzano tomato
CLAM CHOWDER
bacon, sourdough crouton, tarragon
Soup And Salad
Sandwiches
GRILLED CHEESE & TOMATO SOUP
provolone, smoked gouda, gruyere, charred onion confit, grilled sourdough
FALAFEL BURGER
sundried tomato-miso spread, pickled spring onion, sliced cucumber, sweet gem lettuce, tzatziki aioli, grilled whole wheat burger bun
FRIED CHICKEN SANDWICH
cabbage slaw, house pickles, honey-sriracha aioli, brioche bun
ROAST BEEF
toasted bui bread, horseradish cream sauce, caramelized onion, melted gruyere, giardiniera, cornichons, red wine jus
BISTRO BURGER
smoked mozzarella, goat cheese, bacon jam, frisee, roasted garlic aioli, brioche bun
MUSHROOM PAPPARDELLE
kale pesto, oregano chermoula, cashew parmesan, lemon
PRAWN MAFALDINE
roasted red bell pepper sauce, smoked paprika, parmigano-reggiano, basil
FRIED CHICKEN ROMANO
linguine, vodka sauce, charred broccolini, pecorino romano, aged provolone
WHITE MISO ALFREDO
fusilli, guanciale, snap pea, broccolini, mushroom, herb breadcrumb, parmigiano-reggiano
SHORT RIB PAPPARDELLE
port cream sauce, blistered tomatoes, crispy sage
Pastas
Mains
ROASTED CAULIFLOWER
hazelnut romesco, wild rice, shiitake mushroom, green garbanzo bean, swiss chard, calabrian chili-infused honey, microgreens
SEARED STEELHEAD
delicata squash, mushroom, kale, celery root puree
DUCK CASSOULET
linguica sausage, white bean, herb breadcrumb, parsley, toasted baguette
STEAK FRITES
painted hills wagyu teres major, house-cut fries, chimichurri, garlic aioli
SEA SALT CARAMELS
per order
VANILLA BEAN CREME BRULEE
stone fruit, mint
GINGER APPLE CRISP
cinnamon ice cream
ZEPPOLE
pc, mixed berry coulis, powdered sugar, lemon zest
Desserts
Kids
KIDS SLIDERS
beef and american cheese, choice side
KIDS GRILLED CHEESE
grilled sourdough, american and cheddar, choice side
KIDS NOODLES
Choice of sauce: red / creamy shishito pesto / butter and parm / three-cheese / garlic cream
KIDS CHICKEN GRILLED
mary's farm raised
KIDS CHICKEN STRIPS
pc, choice side
KIDS STEAK AND FRITES
soy marinated flank
PLEASE PROVIDE UTENSILS
please add utensils if you'd like them, we will not automatically include utensils.